DINING

Robust, remarkable, renowned. Every bite delights.

Our wine cellar is well-stocked with traditional favorites and classic bottles, as well as offerings from exciting new vineyards, both foreign and domestic. The executive bar at Gilchrist is a place to sit, relax, and enjoy a top-shelf cocktail prepared by our expert mixologist.

Unmatched Dining

Executive chef Jenae Christiansen and her team are dedicated to making dining one of the highlights of your Gilchrist experience. Custom-prepared entrees and appetizers made from wild game are always a highlight and the results from Chef Jenae’s diverse training and expertise guarantees you’ll rave about every meal, whether the menu is based on local or exotic fare.